Coastal Kitchen & Daiquiri Bar Review- Bayshore

Coastal Bayshore

Coastal is a new addition to Bayshore and your new summer go to during the day, or a night out with friends. Coastal will definitely be your new spot. Fun cocktails (above is a Dragon Fruit Cocktail Special), great beer + tons a great food to share with friends + family. Owners Anthony and Andrew Tartaglia have created another restaurant that takes you away from Long Island and brings you food, drinks + experiences from places and cuisines like Jamaica + Barbados.

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Besito- West Islip

Besito West Islip

Being a new addition to West Islip, Besito was a must try! I went a couple of weeks ago with another Food Blogger @bitesizelongisland. We both were so impressed by the food, décor and service at Besito. We left very full and satisfied, Besito definitely lives up to its hype!

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Copperhill- Williston Park

CopperhillI’ve been going to Copperhill for awhile now and was so excited when we got to learn more about Copperhill with some other local food bloggers. When you walk into this restaurant you first notice the décor and you suddenly wish that you could actually live in this restaurant. Once you are seated you feel at home with the friendly staff. Then you’re extremely impressed by the food brought to your table. Owners Bari and Gregory Kearns have created a beautiful restaurant together. Bari manages the front while her husband Gregory is the Executive Chef creating dishes that will blow your culinary mind in the kitchen. To learn more about Copperhill keep reading!

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Eb Elliots Tasting- Freeport

EB Elliots FreeportSome of my fellow Food Bloggers and I were able to try EB Elliot’s on The Nautical Mile in Freeport. This was my first time here and I had heard that EB Elliot’s has a new Chef, so I was excited to give this restaurant a try!  Chef Casey Kennedy has created a whole new menu for EB Elliot’s that’s very impressive and is a must try. Keep reading to see the pictures and my review of our tasting at EB Elliot’s!

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Tainted Treats

Tainted TreatsBrandi Covington started Tainted Treats June 1st 2017. Based out of Queens, Brandi offers up mini cupcakes infused with alcohol. The mini cupcakes can be infused with Patron, Corona or Rum, these tasty treats are perfect for your next party!

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Tullulah’s Spring Menu – Bayshore

Tullulahs BayshoreI had to decide where to go for my birthday dinner. It had to be special, something everyone would love and needed a lot of variety, that’s why Tullulah’s came to mind. Tullulah’s menu changes with the season and focuses on local seasonal items, that’s something I’ve always had respect for.

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